Tuesday, August 14, 2012

Another Kind of Roller Coaster...

We were really impressed with the food offerings in the park, including that we could be served French sparkling wine while sitting beside the faux Seine River while the park closed around us. Most of all, we enjoyed going to the Food Loop Restaurant, where the food traveled over mini-coasters to the tables.
Jimmy sweet talked some employees into letting him tape his GoPro to one of delivery contraptions where it managed to survive going upside down. Unfortunately, he hasn't edited the footage yet, so I’ll have to post the video later.
Here you can see Ashlynn’s Sprite on the way to our table. Not only was this entertaining, but the food was surprisingly good.

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