…and how these reflective sculptures in Canary Wharf also enhanced the view.
We finally finished unpacking enough to sort between which empty boxes were good enough to give away and which needed to be recycled. Even offering something for free on FB Marketplace was complicated with many people only wanting a few boxes, but I held out until I found a young woman who wanted all of them. Imagine my surprise when she arrived in a Mini! She was relocating to start her medical residency and was clearly determined as she managed to squeeze in all but one extra long box.
We’re always thrilled when Veronica has a reason to pop into London. Here she is speaking at the Royal Geographic Society’s Postgraduate Forum on Advances in Food Geographies.
Considering the topic, it was fitting that we had dinner the following night at Yum Bug, Europe’s first insect-based restaurant. They specialized in serving crickets in everything, including cocktails and desserts. While that might not sound too appetizing, the food was delicious. And we enjoyed having a chat with Leo, a co-founder. Sadly, the restaurant has since closed.






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